Product Description:Liquid potassium and amino acids Characteristics of Concept K: Concept K improves fruits weight in all vegetable and trees such as grape, peach, apricot, pear, and citrus. Concept K contains amino acids and increases fruit development and leads to early harvest time. Concept K prevents parathinocarpic setting and improves fruit quality fertilization and seeds formation. Concept K increases grain weight in cereals and increase yield quantity and quality. Concept K increases tuber formation and increase the yield of sugar beat in increase prix. Concept K increases sugar contents in fruits through the action of potassium and sulfur. Concept K contains highly absorbable potassium by foliar application. Concept K increase fruit pigmentation through activation of antigibrillines. Concept K enhances carbohydrate transportation from leaves to grains and fruits. Packing: 25 Liter -5Liter - 1 Liter – 500 ml – 250 ml
